Beef & Beer

$100/Guest (Tax & Gratuity Included)

Join the Culinary team at Nightjar Diner Co. in welcoming Trevor Desjarlais from Nokomis Craft Ales and Pile O’Bones Brewery.

On Wednesday, November 22nd, 2022, the Nightjar team will take guests on an evening’s journey through two of Saskatchewan’s top breweries. Guests will have the opportunity to enjoy a diverse assortment of beer flavourings and styles all paired with a five-course menu.

For Reservations:

Call (306) 773-2749

Email reservations@nightjardiner.co

*Due to the nature of this menu, dietary restrictions or menu modifications are unable to be accommodated. Guests will be seated at two communal long tables.

Beef & Beer Dinner Menu

“Zig Zag Wanderer” Brett Saison (Nokomis Craft Ales)

Sweetbreads

Gribiche, Sourdough, Vegetable Demi-glace

*

Scotch Ale (Pile O’Bones Brewing Co.)

Carpaccio

Oyster, Caper, Shallot, Olive, Malt Grissini

*

Schwingungen Barrel Aged Sour (Nokomis Craft Ales)

Chicken Fried Steak

White Gravy, Peas, Edamame, Parsnip

*

Vienna Style Lager (Pile O’Bones Brewing Co.)

Wellington

Pastry, Carrot, Truffle, Asparagus

*

“Levitation” Russian Imperial Stout (Nokomis Craft Ales)

Tallow Ice Cream

Gochujang Butterscotch, Tallow, Cookie Crumb

*

*Menu subject to change based on product availability